
We focus on local, seasonal, and sustainable ingredients, offering both buffet or plated options for our farm-to-table experience. Our approach to menu planning emphasizes fresh, high-quality produce.

Share your big ideas and grand expectations for menu planning with us, and whether you envision buffet or plated options, Salt & Fire will help you bring them to life.

Savor delicious Hör d'oeuvres during cocktail hour, whether you choose buffet or plated options as part of your menu planning.
Collaborate with Chef King and his team for personalized menu planning, or select from a variety of buffet or plated options available in the private dining section, including any of the exquisite 4 course dinners.
Choose from our buffet or plated options on the catering menu and work with our team on menu planning to make your day a dream come true. Collaborate with Salt & Fire’s event planner for the perfect setup.
Weddings, private parties, conferences, birthdays, corporate functions, anniversaries, and any celebration can greatly benefit from thoughtful menu planning, which includes both buffet or plated options tailored to suit the occasion.

Our menu planning features a delightful array of buffet or plated options, including Caprese Skewers with fresh mozzarella, grape tomato, and basil drizzled with balsamic glaze. Savor our Chicken Skewers, Mini Shrimp Cocktail cups, and BBQ Meatballs. Indulge in Mini Fried Catfish Sliders, Mini Buffalo Chicken Sliders, and Mini Salmon Cakes served with remoulade and micro greens. For a refreshing taste, try our Tomato Basil Crostini and Seared Beef & Blue Cheese Crostini. Don't overlook the Smoked Salmon and Cream Cheese Cucumber bites, Italian Sausage Stuffed Mushrooms, and Fruit & Cheese Skewers. For a gourmet twist, we offer Bacon Wrapped Scallops and Jerk Shrimp accompanied by spicy remoulade.

Choose from our buffet or plated options on the catering menu and work with our team on menu planning to make your day a dream come true. Collaborate with Salt & Fire’s event planner for the perfect setup.

Collaborate with Chef King and his team for exceptional menu planning tailored to your special day. Choose from buffet or plated options, featuring a flavorful spread or an elegant 3 to 4 course menu to ensure your event is truly memorable.

Salt & Fire Fried Thanksgiving Turkey
$165
Skip the stress and let Salt & Fire handle the centerpiece of your Thanksgiving table. Our whole turkeys are seasoned with bold Salt & Fire flavor and fried until crispy and golden on the outside, juicy and flavorful inside.
PREORDERS ONLY
📅 Preorders close November 15 or sooner once we reach our maximum number of orders.
📍 LAS VEGAS AREA ONLY
Limited quantities available — once we’re sold out, we’re sold out!
PREORDER YOUR THANKSGIVING TURKEY TODAY