
This isn’t just catering. This is fire, smoke, steel, and tradition. Chef Brandon King brings authentic live-fire and cowboy-style outdoor cooking experiences to the wild—creating unforgettable dining moments rooted in ranch culture, open flame, and elevated technique, while also offering private chef services that feature exquisite ranch-style meals.

At Salt & Fire Catering & Private Chef Service, live-fire cooking is more than a method—it’s a performance of flavor, tradition, and craft. Our signature whole hog roasting over open flame is a centerpiece experience designed for large gatherings, ranch events, weddings, and private outdoor celebrations.
We specialize in whole animal roasting over hardwood fire pits and custom open-flame setups, delivering deeply smoky, tender, and unforgettable results. In addition to whole hog, we offer whole-species roasting including lamb, goat, rabbit, and other heritage proteins, prepared using traditional live-fire techniques and modern chef-driven refinement.
This is outdoor dining at its most primal and elevated—slow-roasted, flame-kissed, and carved fresh on-site for your guests.
Wild Game & Harvest-to-Table Cooking
For hunters and private landowners, we also offer custom live-fire preparation of your personally sourced wild game. Whether it’s a deer, elk, wild boar, waterfowl, or other harvest, our chef team can butcher, season, smoke, or slow-roast your wild game over open flame, honoring the ingredient with professional culinary technique and respect for tradition.
Perfect for:
Experience the thrill of live fire and open-flame cooking through unique outdoor cooking experiences that feature ranch-style meals prepared by private chef services. Enjoy outdoor kitchens and cozy fire pit setups while indulging in whole animal and large-cut cooking. Whether you're on camping trips, multi-day retreats, or hosting private ranch events and gatherings, our services cater to all your culinary needs. We also offer corporate retreats and team experiences that celebrate the outdoor lifestyle with hunting, fishing, and other engaging events.
From crackling hardwood fires to cast iron and open grills, every meal is crafted over flame, utilizing high-quality proteins, seasonal ingredients, and time-honored methods. Whether it’s at a remote campsite or a luxury ranch, our outdoor cooking experiences bring the kitchen to the land, offering ranch-style meals and private chef services that elevate your culinary adventure.
LIVE FIRE RANCH-STYLE CATERING — AVAILABLE EVERYWHERE
From open pastures to private estates, Chef Brandon King offers exceptional outdoor cooking experiences with his full Salt & Fire live fire catering across the country and beyond. Enjoy delicious ranch-style meals prepared with flair, and rest assured that travel and destination events are always welcome.
• Ranch owners & private estates offering outdoor cooking experiences
• Outdoor & luxury camping trips featuring private chef services
• Wellness & adventure retreats with ranch-style meals
• Brand activations & corporate offsites in a unique setting
• Bachelor weekends & milestone celebrations in the heart of nature
• Western lifestyle & cowboy culture events that celebrate tradition
✔ 20 years of professional experience in delivering exceptional outdoor cooking experiences
✔ Culinary Academy trained chef providing exquisite private chef services
✔ Catering to celebrity & high-profile clientele with ranch-style meals
✔ Fully mobile, self-contained setups for a seamless dining experience
✔ Authentic, refined, unforgettable culinary creations
A bold, rustic live-fire experience inspired by Western ranch cooking and Texas-style smoke traditions.
From the Fire
Sides
Finish
A refined wild game and live-fire experience designed for luxury ranch estates and outdoor gatherings.
From the Flame
Accompaniments
Sweet Finish










JULY ONLY | LIMITED AVAILABILITY
Summer Backyard BBQ & Soul Food Feast
Starting at $34.95 per person
30 Guest Minimum
Perfect for:
Choose 2 Entrées
Choose 3 Sides