“Crafted With Passion. Served With Soul.”
Salt & Fire Wedding Catering
California Soul
Buffet or Plated Options
Buffet or Plated Options
Local, seasonal, sustainable and farm-to-table.
Buffet or Plated Options
Buffet or Plated Options
Buffet or Plated Options
Bring us your big ideas and grand expectations, and Salt & Fire will help you make them a reality
Cocktail Hour
Buffet or Plated Options
Cocktail Hour
Enjoy flavorful Hör d'oeuvre’s during cocktail hour
Hör d'oeuvre’s
Many more options available
- Caprese Skewers (Fresh mozzarella, grape tomato, and basil topped with balsamic glaze)
- Chicken Skewer
- Mini Shrimp Cocktail cups
- Bbq Meatballs
- Mini Fried Catfish Sliders
- Mini Buffalo Chicken Sliders
- Mini Salmon Cakes with remoulade and micro greens
- Tomato Basil Crostini
- Seared beef & blue cheese Crostini
- Smoked salmon and cream cheese Cucumber bites
- Italian sausage stuffed mushrooms
- Fruit & cheese skewers
- Bacon wrapped scallops
- Jerk shrimp with spicy remourlade
We Cater to You
Select menu options from our catering menu and work with our team to make your day a dream come true. Work with Salt & Fire‘s event planner for the perfect setup .
Menu Planning
Work with Chef King and his staff to customize an amazing menu for your special day. A buffet full of flavor or a elegant plated 3 to 4 course menu to make your event memorable.
The Ultimate Holiday Feast
✨ Salt & Fire Holiday Family Feast ✨
Celebrate the holidays with a lavish spread crafted by Chef Brandon King.
Choice of Herb-Roasted or Fried Turkey with Gravy
Honey-Glazed Ham
Southern Baked Mac & Cheese
Classic Southern Dressing
Candied Yams
Garlic Green Beans
House-made Cranberry Relish
$995.00
✔️ Serves up to 15 guests
✔️ Freshly prepared and ready to serve
Delivery or pickup available (fee additional)
Tax and gratuity not included