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Premium Ingredients. Elevated Experiences.
Every exceptional dining experience begins with quality ingredients and a passion for the craft. At Salt & Fire, we combine fresh seafood, premium meats, seasonal produce, and bold flavors to create beautifully presented dishes. From elegant plated dinners to generous catering spreads, our menus are thoughtfully prepared to impress your guests and make every occasion memorable.
AN EXPERIENCE CREATED AROUND YOUR TABLE
At Salt & Fire, we believe food should do more than satisfy hunger—it should create connection, spark emotion, and leave a lasting impression. Founded by Chef Brandon King, Salt & Fire is a private chef and catering service proudly serving Northern California and Las Vegas. From intimate private dinners and milestone celebrations to weddi
At Salt & Fire, we believe food should do more than satisfy hunger—it should create connection, spark emotion, and leave a lasting impression. Founded by Chef Brandon King, Salt & Fire is a private chef and catering service proudly serving Northern California and Las Vegas. From intimate private dinners and milestone celebrations to wedding catering in Las Vegas, corporate events, live-fire experiences, and destination gatherings, every experience is built around bold flavors, quality ingredients, and personalized hospitality. We specialize in corporate catering in the Bay Area and Las Vegas, ensuring that every event, whether in the San Francisco Bay Area, Oakland, San Jose, Napa, Marin County, the East Bay, or the Las Vegas Valley, is unforgettable. Travel throughout California and to select destinations nationwide is also available, providing our clients with the exceptional experience of a private chef in the Bay Area.
Meal Prep Las Vegas
From intimate dinners to large-scale celebrations, Salt & Fire delivers unforgettable chef-driven experiences that focus on bold flavors, premium ingredients, and genuine hospitality. Whether you're looking for corporate catering in the Bay Area, wedding catering in Las Vegas, or the unique offerings of a private chef in Las Vegas or the Bay Area, we have services tailored to fit your occasion.
THE ART OF COOKING OVER FIRE
Experience cooking at its most elemental with Salt & Fire, where we specialize in premium cuts of meat, fresh seafood, seasonal vegetables, smoke, flame, and vibrant sauces for an interactive open-fire dining experience. Ideal for both personal gatherings and corporate catering in the Bay Area and Las Vegas, each meal is prepared right be
Experience cooking at its most elemental with Salt & Fire, where we specialize in premium cuts of meat, fresh seafood, seasonal vegetables, smoke, flame, and vibrant sauces for an interactive open-fire dining experience. Ideal for both personal gatherings and corporate catering in the Bay Area and Las Vegas, each meal is prepared right before your guests. Inspired by Chef Brandon’s Texas ranch roots and enhanced through years of culinary expertise, this is more than just dinner—it’s a celebration of food, fire, and hospitality around one table. Whether you’re seeking a Las Vegas private chef or wedding catering in Las Vegas, Salt & Fire brings exceptional quality to every occasion.
Experience exquisite flavors with Salt & Fire
Trusted by High-Profile Clients
“Chef Brandon gave us so much more than dinner. Every course had its own personality, and the presentation was incredible. What really stood out was how comfortable he made everyone feel—he explained the dishes, shared stories, laughed with us, and never made the evening feel overly formal. By the end of the night, it felt like we had been dining with an old friend who just happened to be an amazing private chef in the Bay Area. We can't stop talking about that dinner, which truly rivals some of the best corporate catering in the Bay Area and Las Vegas. It reminded us of exquisite wedding catering in Las Vegas as well! We're definitely considering his services for our next event.” — Jasmine R., Los Angeles
Chef Brandon King
“Salt & Fire handled our wedding catering in Las Vegas from beginning to end, and the food was one of the things our guests talked about the most. The lamb chops were a huge hit, and people were going back for the truffle mac and cheese before we even finished dinner. Brandon and his team showed up prepared, kept everything moving, and were genuinely fun to have around. We were able to enjoy our wedding instead of worrying about the food or service. For anyone looking for corporate catering in the Bay Area or corporate catering in Las Vegas, I highly recommend their services.” — Erika & Taye, Oakland